The bistrot de l'Écu



At the Bistrot de l'Ecu, restaurant of the L'Ecu de Bretagne hotel, chef Cyril Aligné offers you a seasonal menu in a warm setting. Homemade cuisine that will appeal to both gourmets and gourmets. Just a few steps from the train station and the national road, the hotel and restaurant overlook the Place du Martroi, in the heart of the historic center.

Traditional cuisine

Guylain Octavr
  • Opening hours
    Toute l'année
    Monday Fermé
    Tuesday 19:00 - 21:00 -
    Wednesday - 19:00 - 21:00
    Thursday 19:00 - 21:00 -
    Friday - 19:00 - 21:00
    Saturday 12:00 - 14:00 19:00 - 21:00
    Sunday Fermé
  • Spoken languages English German Spanish
    Language versions of the card French English

La Loire à Vélo

Accueil Vélo


  • Set menu (Menu 3 plats à la carte (entrée, plat et dessert)) : 29,00€
  • Child menu (Plat, dessert et boisson) : 8,90€
Methods of payment

American Express - Credit Card - Holiday vouchers - Cash - Eurocard - Mastercard - Luncheon vouchers - Visa

Equipments and Services

  • Bar / refreshment bar
  • Terrace
  • Wifi

Contact and location

The bistrot de l'Écu
5 rue de la Maille d'Or

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